I unexpectedly and somewhat unexpectedly obtained the 3rd level of the Japanese Sake Certificate last year, and I wanted to obtain the 2nd level but couldn’t due to work, so I chose the International Sake Tasting Certificate, which is cheaper than the Japanese one. I started in February of this year. I read through the … Read more
I bought a bottle of RED to compare it with my last bottle of Kangiku WHITE.As usual, I am weak against the word “limited edition. I’m still a sucker for the word “limited edition. Red Chrysanthemum Love Last time, the catchphrase was like the title of a song. Love of a fiery chrysanthemum Unfiltered, orikarami, … Read more
I drink alone sometimes. Last time, I bought a bottle of “Yamahoushi” which I thought looked good by chance. And today, I saw that they were selling a dry version of it. I have learned from past experience that sake labeled “dry” is suitable for drinkers, so I bought it without hesitation. Yamahoushi Junmai depth … Read more
I like to drink sake by myself sometimes. I remember “Bon Hatsuyuki Nigori Sake” was delicious last time, and I was planning to buy it the next time I encounter it. I was staggered back home comfortably, wondering how I should drink it even though I hadn’t drunk it. Bon Junmai Daiginjyo Gold Kura Master … Read more
Sushi is fast food in Japanese history. Shinagawa’s fish market, Japan’s No. 1, is the very embodiment of this. Located inside a train station, it attracts a wide variety of customers, allowing you to experience the everyday life of Japan. Restaurants exist inside train stations in Japan. Shinagawa Station is served by the Shinkansen bullet … Read more
Today, too, I am drinking alone. I was wandering around today, and while shopping at a liquor store a little far from here that I sometimes visit, I saw a sake labeled “limited edition” that tempted me! The label design was quite nice, so I picked it up and took a closer look. Something about … Read more
