
Born and raised in Tokyo, I have loved sake for 20 years. I want to make many acquaintances and connect with other sake lovers.
I want to share the wonders of sake with the world.
I drink sake every day and share its deliciousness with people overseas.
I also hold a certification in sake. I introduce sake from all over Japan that you can enjoy mainly in Tokyo. I also teach people how to drink it and how to pair it with food. In addition, I write reviews on Japanese izakayas, sushi, ramen, and other culinary delights.
I also provide support regarding Japanese cuisine, culture, and hotels for travelers and those considering studying or moving to Japan in the future. My hope is to help more people fall in love with Japan. That is my wish.
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Self Introduction

I drink sake (Ginjo)every day and tell people overseas how delicious it is.
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You should definitely check out this conveyor-belt sushi restaurant. It offers a wide variety of fish: “katumidori Meguro Branch”

I’ve been visiting various restaurants in search of delicious conveyor-belt sushi. Today, I came to the Meguro branch of Makisushi Katsu. I didn’t expect there to be so many people waiting in line. I steeled myself and got in line, but since I was alone, I was called up in less than five minutes. Lucky…
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I stumbled upon an amazing place. All-you-can-drink for 300 yen for 30 minutes. I went to check it out and see what it was like.

I’m on the hunt for good food. I stumbled upon this place by chance. Believe it or not, for just 300 yen, you get 30 minutes of all-you-can-drink alcohol and soft drinks.It’s an izakaya with an astonishingly low price. I went to check it out to see how the food tastes. Yakitori marukin Tamachi Main…


