
Born and raised in Tokyo, I have loved sake for 20 years. I want to make many acquaintances and connect with other sake lovers.
I want to share the goodness of Japanese sake with the world.
I drink sake every day and tell people overseas how delicious it is.
I also has a license for sake. Introduces sake from all over Japan that can be drunk mainly in Tokyo. I will also teaches people how to drink and eat with food.
Take an interest in this.

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Self Introduction

I drink sake (Ginjo)every day and tell people overseas how delicious it is.
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“Butayama,” a “Jiro-style” ramen shop with a long line at Tokyo Ramen Street—I went to check out its flavor.

“Butayama,” a famous ramen shop even in Tokyo, is located in the basement of Tokyo Station, in an area known as “Ramen Street,” where famous ramen shops from all over Japan are lined up side by side. Among them, “this is the only place that serves Jiro-style ramen.” スポンサーリンク Jiro-kei Ramen “Butayama” For several years…
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All-you-can-drink for 550 yen for one hour: whiskey on the rocks. A delicious yakitori restaurant where each skewer is 100 yen. I went to check if it was true.

There are all kinds of yakitori restaurants in Japan, but I was surprised to find one offering an all-you-can-drink whiskey and soda special for 550 yen for one hour. スポンサーリンク A bar with all-you-can-drink for 550 yen per hour. Sumibito Kemuri, Kanda Branch The interior has a distinctly Japanese feel. It’s a beautiful store. Inside…




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