Drinking alone on a whim today. I am drunk again today.I wandered over to the liquor store I frequent.I am weak against the word “dry,” so I end up buying a bottle. Asamayama I am very interested in this dish. Thoroughly designed like a family crest Opening. Fragrance is fruity and light Gulp Asamayama Taste … More Fruity and easy to drink for beginners Asamayam
Drinking alone on a whim today. It was recommended to me at my favorite liquor store. It is said to be a rare sake. “Kiku-Masamune” is a famous sake. This sake is for a limited edition sake competition. Kiku-Masamune Your research group is amazing. To use an analogy, it is a match drink. They say … More Kikumasamune is famous in Japan. This is their sake for the sake show.
Sake alone in the dust todayPurchased based on label design “美丈夫” What is the etymology of the word “beautiful”? “美丈夫” The birth of Biyoufu and the origin of its name. The new, highly anticipated brand was named “Bijoufu,” meaning “a fine man with beautiful appearance,” in reference to Ryoma Sakamoto, an aspiring samurai from Tosa … More The appearance, bottle and label are exactly wine. “Bijofu”
Today, too, I’m drinking alone in the dust. Up until now, I have only chosen sake that everyone knows, so this time I challenged myself to try sake that I don’t know. I chose a sake that I personally do not know much about, “Sugata” sake. Sake “Sugata” from Tochigi Prefecture, which expresses the original … More Taste statement well written on the labeling. “Sugata”
Located in Kamata. Chain sushi bar. Matsuya” is the main beef bowl restaurant. This time I was there at lunch time, so the elderly were noticeable. Lunch is a great value. You can eat for less than 1,000 yen. Beer with snacks is less than ¥1,000. It is a bargain. If you are feeling extravagant, … More An unexpected hole-in-the-wall conveyor belt sushi restaurant. Beef bowl Matsuya sushi bar
Today, too, a dusty, one-person drink. Autumn sake is called hiyaoroshi. Not all types of sake are called hiyaoroshi.It is a seasonal product that has been stored in a warehouse until autumn to mature its flavor. The name of the sake is “Four Season”, which sounds like a famous hotel. I bought it because of … More Sake with the same name as that famous hotel.
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