Senshin Jummai Dai Ginjo It’s really good. It’s expensive, butIt’s made by the same brewery as the famous Kubota, so it’s not something I can afford. Ingredients It’s 100% Takananishiki, and the rice polishing ratio is 28%!　It takes three days and nights to polish the rice to 28%, and the polishing process is slow and … More Beginners should drink Senshin. More than Kubota, Senshin