
Born and raised in Tokyo, I have loved sake for 20 years. I want to make many acquaintances and connect with other sake lovers.
I want to share the wonders of sake with the world.
I drink sake every day and share its deliciousness with people overseas.
I also hold a certification in sake. I introduce sake from all over Japan that you can enjoy mainly in Tokyo. I also teach people how to drink it and how to pair it with food. In addition, I write reviews on Japanese izakayas, sushi, ramen, and other culinary delights.
I also provide support regarding Japanese cuisine, culture, and hotels for travelers and those considering studying or moving to Japan in the future. My hope is to help more people fall in love with Japan. That is my wish.
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Self Introduction

I drink sake (Ginjo)every day and tell people overseas how delicious it is.
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A bar with a 2-hour all-you-can-drink deal for 490 yen. Damn it! I should’ve looked more closely! It’s not actually 490 yen—it’s a scam.

Kinkanboy wanted to go out for some sushi and fish over the weekend, so I looked for an affordable place again. That place was Toro-Kin Hamamatsucho Main Store.It offers a 1-hour all-you-can-drink deal with a 2-hour time limit. Since it was the weekend, I even made a reservation and arrived full of anticipation. But then!!!…
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I happened to stop by a bar for a drink, and the brewery owner was there. Daisekkei

Another Cozy Night of Drinking Alone Today I stopped by my favorite standing bar. By chance, someone from the Daiseikei brewery was there, so I asked them all sorts of questions. Daisekkei Tasting Set 16% ABVIt has a sweet aroma. The first sip is very fruity and easy to drink. As the brewery representative mentioned,…


