One-person yakiniku is all the rage in Japan these days. We teach you how to do it! Foreign meats are delicious, but so is Wagyu beef. The restaurant is partitioned so that one can eat alone. The image is that of Ichiran ramen. A QR code that is increasingly being used to place orders by … Read more
Today, too, I am drinking sake by myself. I drank a variety of sake. There was “Morishima,” which had always exuded dignity from its label. Morishima Junmaiginjyo It’s a bottle heating process. The method of heat treatment is to sterilize the entire bottle by placing it in boiling water. The image is like putting all … Read more
Today, too, I am drinking alone in the dust. I drank Jozen MIzuno gotosi the year before last, when I had just started this blog and before I had a mold. A year later, I got my sake tasting license (I still don’t know how good I am at it) and found this red bottle … Read more
Today, too, I drink alone in the dust. I went to a sushi bar that I had been curious about for a while. Tsukiji Ginyin Ichitei It’s not a famous restaurant, but it’s not a sushi bar. Sushi to-go is also available at the entrance. However, if you look closely, all sushi prices are uniform. … Read more
A little sake by myself. It’s finally autumn. I have been drinking at my own pace. As usual, I was wandering around my usual liquor store when I came across an autumn-inspired label. Suigei Junmaiginjyo Autumn Making Autumn Agari. It shows a sense of the season. Drunken Whale is sold at various places, but the … Read more
From major sushi bars to slightly minor ones. Last time I visited this restaurant, there was a long line, so I avoided the busy time this time. I waited my turn for a few minutes. However, entering the store with high expectations. Remember, well. A handwritten menu means that each time you serve a menu, … Read more
