The oldest sake brewery in Kyoto, Japan. Sake that everyone knows.

Even a dusty, solitary drink. The weather has been strange. It rains guerrilla style, but at the same time, it’s extremely hot, over 30 degrees Celsius. I wandered to the liquor store to meet someone, but the weather was too bad for me to make it to the top of the ladder. I went to a … Read more

For beginners, easy to drink sake with light alcohol content

Today, too, I am drinking alone in the dust. It is the end of the Bon vacation. I didn’t do anything in particular. In fact, the liquor store was closed and my only hobby was…. So I wandered around a large liquor store. I decided to buy by feeling once in a while. Shizengo Cool … Read more

The origin of sushi flourished in Edo. Sushi bar in Kanda

Sushi mania is alive and well today.A sacred place for sushi chefs since the Edo period. Tokyo Kanda.I went there for the best sushi at a reasonable price. EDO kids sushi There are people drinking from noon and this price is cheap. Why a long-established sushi bar in the Kanda area of Tokyo? Kanda is … Read more

Japanese buckwheat noodle experience. Very interesting. Freshly made soba is delicious.

Many Japanese people have no experience with soba noodle making. Hence, we went to make it and tried making soba.Nowadays, with the convenience of the Internet, reservations can be made immediately. Production Engineering I visited Asakusa, Tokyo. Menkobo Address 2-2-3 Nishi Asakusa, Taito-ku, Tokyo 111-0035, Japan MenKobo We can eat soba anywhere in Japan. However, … Read more

Dry is still delicious. Nihon Bijin is Japanese sake.

Today, as usual, I am drinking alone. Bakuren, which I’ve had before. This woman in kimono always catches my eye and attracts my attention. And this time, the label says “super dry” on it. I knew it couldn’t be bad, so I got it on impulse. Bakuren, limited edition, freshly brewed, and “super dry The … Read more