Today’s dusty one-person sake Hanatomoe Last time I tried this sake, it had a unique flavor. Tried again. sake brewed at low temperatures or as a vinegar Hanaboe Junmai-shu 21% alcohol by volume. Anyway, this floral bouquet has a very strong character. It is an aged sake stored in bottles in 2020. The cap is slippery … Read more
I have recently developed a taste for spicy food, and today I went in search of spicy ramen in Tokyo. A ramen shop in the old business district of Shinbashi, Tokyo. The name of the restaurant is “Natsuboshi.”There are many Chinese restaurants in Japan, but unlike authentic Chinese cuisine, the flavors of these restaurants are … Read more
Today, too, I am drinking alone. I hit a sake shop that is considered a sacred place in Tokyo. I was surprised to see so many people there, as well as a variety of sake. Koyama Shoten At a liquor store in Tama City, I picked up a bottle of sake with a stylish label … Read more
In Gotanda, Tokyo, I found a ramen restaurant called Hell’s Tantanmen. Today, I would like to tell you about it. Recently there has been a spicy food boom in Japan, and more and more people are entering restaurants in search of spicy food. I entered a spicy-looking restaurant. The small restaurant is crowded with people who … Read more
Today, too, I’m drinking alone in the dust. Today I wandered over to the liquor store. I often see this sake brewer Kuheiji. I have had it before, but I bought a new Junmai Daiginjo again. Kamoshibito Kuheiji This Junmai Daiginjo is often seen with this label. The expensive brewer Kuheiji has a wide range … Read more
I went there as a sushi-sake fanatic. Popular sushi restaurant in Asakusa. Hinatomaru sushi bar This restaurant is located in Asakusa, about a 10-minute walk from a temple called Senso-ji. Old-fashioned conveyor-belt sushi bar Inside the Restaurant and Menu The best sushi of the season is written on the sign! It’s in Japanese. Regular menu … Read more