On the way home from work, it was raining like a waterfall. I was actually planning to go shopping for sake, but compromised and went to a nearby liquor store. Kinoene Byakuya I bought this one by the packet. Koshi: White Night The rice polishing ratio is undisclosed. I looked at the label and wondered … More Sweet, beginner-friendly sake “Koshi: Byakuya.”
Today, I found a sake that is rumored to be exclusively delicious in Japan. Utashiro Narukami I still go to the liquor store in a daze. Today is another dusty one person drink.Today, Utashiro. The kanji is hard to read even for Japanese. It is not a big brand, but it seems to be famous in its … More 雅楽代 This kanji cannot be read even by Japanese.
Today, too, I wandered around in search of sake.I bought a packet because of its cute cherry blossom design. The label is very Japanese.Jyukyu Sakura Junmai Ginjo A label that is uniquely Japanese. Alcohol content 16 degrees. Made with rice grown in Nagano. Other than that, there is not much information here. It says beware … More When you think of Japan, you think of cherry blossoms. The label is cute, so I bought it. Jyukyu Sakura Junmai Ginjo Unfiltered Nama.
Today, Purchased a sake with an interesting name, Yamazaru Yamazaru Tokubetsujyunmai I bought it at work and received it.Yamaguchi Prefecture Sake. Revival of a fantastic rice for sake in modern times.Says it’s the result of our efforts. The stopper says “mountain” on it. The rice polishing ratio is 60%. The rice has not been cut … More The label is a cute cartoon monkey. The taste is a bittersweet “mountain monkey” for old men.
Today, too, I will linger and enjoy sake. Jozan Kasumisake I still have a weakness for this label [seasonal product]. The pink label is pretty and reminds one of Japanese cherry blossoms. Now it is spring. The kanji (常山) “Jozan ” was created by the late Hideo Jozan VII, who was also the creator of Jozan … More The pink label is reminiscent of cherry blossoms in spring. Slightly carbonated. Jozan Kasumisake
I’ve been drinking less and less sake lately, and I’m thinking of wandering around drinking again. Hitakami Super dry Junmai-shu Hitakami is the representative brand of sake from Hirataka Shuzo, located in Ishinomaki City, Miyagi Prefecture. It is made with the theme of pairing with seafood, and is characterized by its soft, clear, and crisp … More Hitakami Super dry Junmai-shu. Sake made by a sake brewer who loves sushi too much to pursue a sake that goes well with sushi.
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