Today, too, I drink alone in the dust. I’m having a party with my friends. Yamawaboshi Junmai Daiginjo Spec Taste Evaluation Japanese Home Cooking Yamawaboshi Junmai Daiginjo It’s just momentum. Usually the price is right around $10. I had a little chat with the waitress at Hikariya in Kamata, Tokyo, and decided on Hakurakusei, but … More What would it taste like if good breweries collaborated?
I went to the liquor store on a whim again. I think I buy more sake than I buy clothes.I had another encounter at “Kagataya,” a liquor store that sells major brands. Bon 梵 Looking at the kanji, I thought it was Korean? China? I remember seeing something like this written on a shield in … More Kanji sake of Indian origin. A delicious taste of the gods.
It’s cold! It feels a lot colder this year. That’s why I’ve become the kind of guy who gets involved with the owner of the store, asking him what kind of sake is suitable for hot heating. When I bought Shin Tschida before, he gave me another recommendation for Tokachi. It’s called Tsutsumi Sei Shudo. … More Hot sake 50 degrees, and pert.
Another dusty day of drinking alone I’ve always been curious about “Hirotogawa”, and I’ve come across it not a few times on Youtube or in books about sake. I’ve been curious about it for a while, and today happened to be the day. That’s why I bought it. I bought it. Hirotogawa_Junmai_Ginjo It’s unfiltered, unpasteurized … More Cheetara, unfiltered, Hirotogawa, Ricewine
Without any purpose, I just hustled around the liquor stores to see if there was any brand new sake. They had Jikon (a hard-to-find sake)! The price made me squeal. It’s a good BBQ restaurant, and I ate reasonably well. The price is the same as the price you would pay if you ate a … More Like wine, the flavor becomes richer with longer storage.
While I was out for work, I saw the word “清酒(sei-shu)”. I took another stroll on my day off. Tatumi liquor store I had intended to just take a look inside, but the store was a little small, and as I wandered from left to right in front of the refrigerator, the owner called out … More So different! The depth of sake. Unique Taste
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