Sake recommended by sake lovers. Banshu Ikken

I am currently interviewing various sake tasters. Among them, I often hear the name of this Banshu Ikkon, so I immediately bought a bottle. How does it taste? Banshu Ikkon Junmaiginjo Basic Knowledge about Banshu Ikkyo Banshu Ikkyo” is one of Japan’s locally brewed sake from the Banshu (Harima) region. Banshu is part of Hyogo Prefecture … Read more

Hell-Bound Ramen Exists in Japan. Hellishly spicy ramen

In Gotanda, Tokyo, I found a ramen restaurant called Hell’s Tantanmen. Today, I would like to tell you about it. Recently there has been a spicy food boom in Japan, and more and more people are entering restaurants in search of spicy food. I entered a spicy-looking restaurant. The small restaurant is crowded with people who … Read more

Very close to Asakusa tourist area. Old-fashioned conveyor-belt sushi bar. A long-established sushi restaurant. Edomae sushi.

I went there as a sushi-sake fanatic. Popular sushi restaurant in Asakusa. Hinatomaru sushi bar This restaurant is located in Asakusa, about a 10-minute walk from a temple called Senso-ji. Old-fashioned conveyor-belt sushi bar Inside the Restaurant and Menu The best sushi of the season is written on the sign! It’s in Japanese. Regular menu … Read more