I want to eat BBQ. I went to eat delicious Wagyu beef.

I want to eat yakiniku. I went to eat delicious Wagyu beef. Wagyu yakiniku restaurant in Shinjuku.#9F minimum, 3-26-14 Shinjuku, Shinjuku-ku, Tokyo. Good view. Beef tongue. In Japan, beef tongue is first grilled on a grill. The grilling process spreads oil over the entire surface of the net. This allows the meat to cook better afterwards. … More I want to eat BBQ. I went to eat delicious Wagyu beef.

Sweet, beginner-friendly sake “Koshi: Byakuya.” 

On the way home from work, it was raining like a waterfall. I was actually planning to go shopping for sake, but compromised and went to a nearby liquor store. Kinoene Byakuya I bought this one by the packet. Koshi: White Night The rice polishing ratio is undisclosed. I looked at the label and wondered … More Sweet, beginner-friendly sake “Koshi: Byakuya.” 

雅楽代 This kanji cannot be read even by Japanese.

Today, I found a sake that is rumored to be exclusively delicious in Japan. Utashiro Narukami I still go to the liquor store in a daze. Today is another dusty one person drink.Today, Utashiro. The kanji is hard to read even for Japanese. It is not a big brand, but it seems to be famous in its … More 雅楽代 This kanji cannot be read even by Japanese.

When you think of Japan, you think of cherry blossoms. The label is cute, so I bought it. Jyukyu Sakura Junmai Ginjo Unfiltered Nama.

Today, too, I wandered around in search of sake.I bought a packet because of its cute cherry blossom design. The label is very Japanese.Jyukyu Sakura Junmai Ginjo A label that is uniquely Japanese. Alcohol content 16 degrees. Made with rice grown in Nagano. Other than that, there is not much information here. It says beware … More When you think of Japan, you think of cherry blossoms. The label is cute, so I bought it. Jyukyu Sakura Junmai Ginjo Unfiltered Nama.

The label is a cute cartoon monkey. The taste is a bittersweet “mountain monkey” for old men.

Today, Purchased a sake with an interesting name, Yamazaru Yamazaru Tokubetsujyunmai I bought it at work and received it.Yamaguchi Prefecture Sake. Revival of a fantastic rice for sake in modern times.Says it’s the result of our efforts. The stopper says “mountain” on it. The rice polishing ratio is 60%. The rice has not been cut … More The label is a cute cartoon monkey. The taste is a bittersweet “mountain monkey” for old men.