A yakitori shop with an old-school Japanese vibe.Right in front of the station entrance, they grill the skewers right before your eyes.Pay as you order, cash only.Topped with mustard, it’s absolutely delicious. You get it piping hot off the grill.The place is lively and noisy inside.There’s a counter so you can eat alone, quietly enjoying … Read more
Today I am alone sake too. It is summer. Summer sake is on sale. There are many kinds of summer sake, but most of them seem to be refreshing. I went for a quick stroll and came across a bottle of sake with a nice color. The label was green and refreshing. Looking closely, I … Read more
Japanese Conveyor-belt Sushi Restaurant “Uobei” This is one of the cheapest conveyor-belt sushi restaurants in Japan. The food is delivered to your hand on the rail quickly after ordering. It’s not particularly good sushi, but it’s a conveyor belt sushi restaurant where everything is good as standard. Young people come to the restaurant to eat a lot … Read more
I had to go to Toyama Prefecture and flew to Toyama Prefecture. Noukaya Jyunmaiginjyo Hokuriku has quite a few sake breweries that make sake in Japan. With an abundance of rice as the raw material and large amounts of water used in the production process, Hokuriku is ideal for sake brewing. Summery design. The label is … Read more
Today I bought a bottle of sake by myself with a dustylabel because it is so beautiful. Tenjyu Shi chi sei Pure sake This logo surely represents the seven stars. The sake and acidity levels are clearly indicated. Unusually, the rice is also clearly labeled as being from Akita Prefecture. I have already talked about … Read more
I want to eat yakiniku. I went to eat delicious Wagyu beef. Wagyu yakiniku restaurant in Shinjuku.#9F minimum, 3-26-14 Shinjuku, Shinjuku-ku, Tokyo. Good view. Beef tongue. In Japan, beef tongue is first grilled on a grill. The grilling process spreads oil over the entire surface of the net. This allows the meat to cook better afterwards. … Read more
