I went for the big dumplings because I wanted to eat dumplings.I had been curious about the design of the restaurant for a while, so I went in. Unusually carbonated Chinese liquor. Interesting variety of dumplings. I ordered the recommended dumpling. I don’t see an English menu in this restaurant. What shall I eat tomorrow?
I went to Sendai. Did you know that there is a whisky and Nikka factory in Sendai?The manufacturing plant process is shown here. You can also see the hit products that have been made up to now here. Naturally, you can sample delicious Nikka whiskey here. There is a proper warehouse and a whiskey atmosphere. … Read more
Sendai is the city of beef tongue. No way, there was beef tongue sushi at a sushi restaurant.See the steamy beef tongue sushi. From here, you can enjoy Tohoku sushi, which can only be found here. Squid, sardines, salmon. The freshness of the fish is different even in the same sushi. I’m sure. Aomori squid. … Read more
Beef tongue is a specialty and there are restaurants specializing in beef tongue, so you can enjoy tasty beef tongue with surpassing flavor. Sendai, located in Tohoku, is the city of gyutan (beef tongue). I have eaten authentic beef tongue. This is the authentic thick slice of beef tongue. And beef tongue tail soup. It … Read more
Today is another day for a dusty, solo drink. Yokoyama silver 1814 I found a bottle of “Yokoyama silver” after a long time, so I bought it.I buy it once in a while because I get in a rut if I drink it regularly.The taste is to my liking. The taste varies depending on the … Read more
I bought it because of the wonderful polar bear pattern. Today, too, I’m drinking alone in the dust. It is summer. It is hot. Summer sake. The days of high humidity and midsummer are here again this year. Kakuemon Jyunmaiginjyo Summer Junmai Ginjo. Probably, I have a feeling that it tastes sweet. But a beautiful … Read more
