The Corona virus has given me a lot of free time, and I've become interested in saki, making it my lifelong hobby. Here are some of the best Japanese sake encounters possible. コロナ禍で日本酒に興味を持ち、死ぬまでの一生の趣味と位置付け、日々様々な日本酒と出会い、そして美味しい食事も探し求めるさすらいの呑んべい。可能な限り素敵な出会いをご紹介。
Today, too, I’m drinking alone in the dust. Up until now, I have only chosen sake that everyone knows, so this time I challenged myself to try sake that I don’t know. I chose a sake that I personally do not know much about, “Sugata” sake. Sake “Sugata” from Tochigi Prefecture, which expresses the original … More Taste statement well written on the labeling. “Sugata”
Located in Kamata. Chain sushi bar. Matsuya” is the main beef bowl restaurant. This time I was there at lunch time, so the elderly were noticeable. Lunch is a great value. You can eat for less than 1,000 yen. Beer with snacks is less than ¥1,000. It is a bargain. If you are feeling extravagant, … More An unexpected hole-in-the-wall conveyor belt sushi restaurant. Beef bowl Matsuya sushi bar
Today, too, a dusty, one-person drink. Autumn sake is called hiyaoroshi. Not all types of sake are called hiyaoroshi.It is a seasonal product that has been stored in a warehouse until autumn to mature its flavor. The name of the sake is “Four Season”, which sounds like a famous hotel. I bought it because of … More Sake with the same name as that famous hotel.
Today, too, I’m drinking alone in the dust.Recently in Japan, it seems to be popular for sake breweries to collaborate with each other to make new sake. Many of them have elaborate labels.This is why I bought the label “Date seven season II”.It is a joint product of breweries in Miyagi Prefecture. These figures were … More Collaboration is on the rise these days. Miyagi Sake Brewery Collaboration.
I had a craving for ramen noodles with a unique and oily smell.I came. A ramen shop.” Bali Man.”As the name suggests, this is a hard-core restaurant where only men are allowed. Only ramen lovers, a man’s world. Purchase is by ticket system. You can choose the size of ramen. Free toppings are also available. … More Jiro-style ramen is a favorite of Japanese people. In other words, junk-addicted ramen.
Today, too, I am drinking alone. I am a sucker for the word “dry”. There was no way I would not buy a super dry sake. YukiBijin Yeast No. 6 is one of its characteristics. 6 yeast is called “Shinsei yeast”. It has strong fermentation power. It is said to produce a mild aroma and … More Yeast changes the taste. yeast #6. Snow Beauty
Japan-travel-foods-sake-sushi-mania 