Japan-travel-foods-sake-sushi-mania

Sushi Restaurant “Tuna Man”

I went to a sushi restaurant in the old downtown area of Asakusa, Tokyo.
It’s delicious and quick. The address is listed at the bottom of the good restaurant page.

Sushi chefs are stationed at the counter.
This place has quite a few foreign customers.

Asakusa has been a bustling town where people gather for over 300 years. It’s what you’d call a downtown area. There are also menus written in English.

Yakitori

After enjoying sushi, head to a Japanese yakitori restaurant.
They serve grilled chicken skewers and grilled pork; the pork version is called “yakiton.”

If you watch the video, you’ll see that there are a lot of foreigners here too.

Maguro-jin Otsuka Branch

Q:What is the cost per person?
A:Approximately ¥4,000 to ¥5,000
Q:How long did you wait before being seated?
A:There was no waiting time.
Q:How large of a group is this restaurant suitable for?
A:About four people would be reasonable. Six might be a tight fit at the table.
Q:What was the noise level like?
A:The restaurant is lively, but not noisy.
Q:Does the restaurant staff speak foreign languages?
A:They should be able to manage a little. There were foreign customers.
Q:Do you have menus in foreign languages?
A:Yes

Yakitori Hinata

Q:What is the cost per person?
A:Approximately ¥4,000 to ¥5,000
Q:How long did you wait before being seated?
A:There was no waiting time. ple.
Q:What was the noise level like?
A:It’s quite noisy. There are a lot of groups.
Q:Do you speak foreign languages?
A:I think they can speak a little.
Q:Do you have menus in foreign languages?
A:Probably not on paper. Since you scan the menu on your phone to order, maybe there’s English there.