tenjyu
Today I bought a bottle of sake by myself with a dusty
label because it is so beautiful.
This logo surely represents the seven stars.
The sake and acidity levels are clearly indicated. Unusually, the rice is also clearly labeled as being from Akita Prefecture. I have already talked about the acidity and sake level, so I will skip that part.
Pure sake should be drunk as soon as possible after opening the package. The flavor will oxidize and lose its freshness.
The second kanji is old and difficult to read. I also don’t know how to pronounce it. It is a coined word..
Open the package.
It has a sweet aroma.
Gulp
It tastes of the moment. It has a sweet taste, and it is recommended to cool it down and drink it with less sweetness. It is what is called a trendy taste. It is suitable for women and sake beginners. For drinkers, it is too sweet and is good as an aperitif. It tastes too sweet to drink for a long time.
It is a very unusual combination, but will the pairing work?
Surprisingly, it is not bad. The sweetness of the egg matches the sweetness of the alcohol and is not repulsive. However, there is no synergy. It feels like they are independent of each other without fighting each other. Surprisingly, it is not bad.
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