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The origin of sushi flourished in Edo. Sushi bar in Kanda

Sushi mania is alive and well today.A sacred place for sushi chefs since the Edo period. Tokyo Kanda.I went there…

4 years ago

Japanese buckwheat noodle experience. Very interesting. Freshly made soba is delicious.

Many Japanese people have no experience with soba noodle making. Hence, we went to make it and tried making soba.Nowadays,…

4 years ago

Sushi bar operated by restaurant. All-you-can-drink miso soup

There are signs on the road every so often. I have always been curious about "Toto Ya Michi."I had some…

4 years ago

A rare climbing point unknown to people.

About 1 hour from Tokyo. Also a few minutes from Yokosuka U.S. military base by train. Get off the bus…

4 years ago

Sake and Soba: Japanese Food Culture. The interior is decorated in a traditional way.

Soba is a representative of Japanese food. Soba goes well with sake, and eating soba while drinking it is a…

4 years ago

Authentically delicious sushi bar in Yokosuka

A fisherman is opening a sushi bar. So I went there. The place is directly connected to Yokosuka Chuo Station.…

4 years ago

I’m an international sake sommelier.

I unexpectedly and somewhat unexpectedly obtained the 3rd level of the Japanese Sake Certificate last year, and I wanted to…

4 years ago

Quick sushi bar at Shinagawa Station, where many people transfer in Japan.

Sushi is fast food in Japanese history. Shinagawa's fish market, Japan's No. 1, is the very embodiment of this. Located…

4 years ago

Sushi bar popular overseas opens in Japan”Kinka”

I went to Kinka Sushi. A sushi bar from Canada has opened a store in Japan. Kinka Roppongi Kinka Shibuya…

4 years ago

Sushi bar with a long line in Shibuya, Tokyo

Sushi bars are everywhere in Japan. Is it good or bad? If it is expensive, is it good? You will…

4 years ago